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Better Than Sex Cake
Recipe From foodfreeway.com



 1 box yellow cake mix
 1 large can crushed pineapple with juice
 1 cup sugar
 2 small packages instant vanilla pudding mix
 1 1/2 cup flaked coconut (optional)
 1 large container Cool Whip or equivalent


Bake cake as directed on box in greased and floured 9 x 13 inch  pan.  Heat pineapple and sugar until sugar is dissolved.  Punch  holes in cake while still hot and pour pineapple-sugar mixture over cake.  Refrigerate until cool.  Mix pudding as directed on package  and spread over cake.  If using coconut, sprinkle 1/2 cup on cake at  this point.  Mix rest of coconut with Cool Whip and spread on cake.  Keep Cake refrigerated.
 
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