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Velvet Crumb Cake Cake: 1 1/2 cups Bisquick Reduced Fat baking mix 1/2 cup granulated sugar 1/2 cup milk or water 2 tablespoons Shortening 1 teaspoon vanilla 1 egg Topping: 1/2 cup flaked coconut 1/3 cup packed brown sugar 1/4 cup chopped nuts 2 tablespoons margarine or butter, softened 2 tablespoons milk Heat oven to 350. Grease and flour 8-inch round pan. Beat all ingredients except topping in large bowl on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool slightly. Prepare topping; spread over cake. Set oven control to Broil. Broil about 3 inches from heat about 3 minutes
or until golden brown. |
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