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Yellow Cake
Recipe from foodfreeway.com


 2 c. flour
 1 1/2 c. sugar
 1/4 c. shortening
 1/4 c. butter, softened
 1 c. milk
 3 1/2 tsp. baking powder
 1 tsp. salt
 1 tsp. vanilla
 3 eggs

Heat oven to 350 degrees F.  Grease and flour 13x9x2-inch pan or  two 8- to 9-inch pans.  Beat all ingredients on low speed, scraping  sides, 30 seconds.  Beat on high 3 minutes.  Pour into pans.  Bake  the 13x9-inch pan 40-45 minutes, 8 or 9-inch pans 30-35 minutes or until toothpick inserted in center comes out clean.  Cool 10 minutes, remove from pans if desired; cool completely.

 
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