Vegetable Shrimp Bisque Recipe
From www.foodfreeway.com
Servings: 4cups

Ingredients
1 can condensed vegetarian vegetable soup
1 can condensed tomato rice soup
1 soup can of milk
1/2 cup water
1 tsp Worcestershire sauce
1 5 oz. can shrimp - deveined, drained, and rinsed.

Preparation
Heat and stir all ingredients except shrimp in large sauce pan until well blended. Add shrimp. Heat to boiling, stirring often. Serve hot with favorite crackers.